Nordic Network for Food and Agri-Cultural Studies

This is an inter- and transdisciplinary network for scholars interested in how power structures, knowledge cultures, historical trajectories, social networks and markets affect how food is grown, transported, sold, bought, and consumed.

Network coordinators

About the network

The Nordic Network for Food and Agri-Cultural enables scholars, practitioners and research environments to collectively advance interdisciplinary research on food systems. We provide a springboard for collaboration across disciplines and sectors, a platform to organize events and workshops, develop research projects and share knowledge and research findings.

Bildet viser mat fra jord til bord

Photos: Karen Lykke and Elin Engkvist

Network Members

Associated Networks